July 1 - Two olive pasta with chicken
July 2 Barbecue shrimp over pasta
July 3 - out to eat
July 4 - Em's birthday party at the house
July 5 - tortilla soup
1 whole onion cut into 1 1/2 strips
garlic to tast
Saute these two in a small amount of oil.
Add 2 cans of chicken broth
2 bullion cubes
1 tsp Chili powder
1/2 tsp cumin
2 tsp Worcestershire sauce
salt and pepper to taste.
jalapeno to taste (optional) I do not put it in
1-2 tsp Cilantro, chopped
1 cup diced chicken (I have used a original flavor rotesserie chicken (cut up) before)
1 quart of water
1 can stewed chopped tomatoes
Combine all and simmer for 1/2 hour
Tortilla chips in the bottom of the bowl
Pour soup on top of chips
top with sour cream and cheese
July 6 - stacked chicken enchiladas
July 7 - hogie sandwiches
July 8 - Beef and Cheese foldovers
July 9 - Chalupas with chipotle chicken and refried beans
July 10 - Filet Mignon, Orzo pasta salad (this recipe off the Recipes website)
July 11 - out to eat for JDs
July 12 - stove top meatloaf - FoodNetwork.com recipe - Guy Fieri
July 13 - Shrimp Pizza - I did it exactly like it said on the recipe and was not cooked in the center. Will not make again
July 14 Freezer dig - nothing special
July 15 - Mediterranean Liguini with shrimp and olives
July 16 - BBQ with the family for JDs birthday
July 17 - steak, ff and ranch style beans
July 18 - fish stick (really like the potato chip crusted fish sticks), pasta roni, asparagus
July 19 - easy mexican meatloaf, spanish rice
July 20 - top of the stove meatloaf. David loved this week where we tried three different kinds of meatloaf.
July 21 - tater tot casserole - this recipe and the one above I received as a wedding gift at a shower. This one from Michelle and the top of the stove meatloaf recipe from my Omie.
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