July 22 Lemon chicken with capers - Sylvia Coffey used to make this for us at Pekeno.
July 23 - hamburger with cheese inside
July 24 - Sunday night with malotts and non-malotts
July 25 - tilapia with jalepeno cream sauce
4 tilapia filets
1 1/2 cups heavy cream
1/3 cup grated Parmesan
1/3 cup Roberts Reserve Jalapeno Pepper Dip
1-2 T Adam's Reserve Garlic Peppercorn
2 cups fresh baby spinach, chopped
1 Roma tomato, diced
1 T Olive oil
Heat oven to 450 degrees, season tilapia with garlic and peppercorn then drizzle with olive oil. In a small pan, combine cream, jalapeno dip and Parmesan; simmer for 3-4 minutes
Place tilapia on sprayed, foil lined baking sheet, bake 10 minutes, remove. Pour sauce over fish and top with chopped spinach, tomatoes and Parmesan.
July 26 - Rotisserie chicken, potato casserole, green bean casserole. This is one of David's favorite meal!
July 27 - bunco, David went out to eat
July 28 - breaded chicken, spaghetti noodle, sauce and mozarella
July 30 Tamale casserole - this was really good!
Sunday, September 18, 2011
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