
November 11- This was delish!
Chicken Breast Con Queso
Ingredients
6 boneless, skinless chicken breast halves,
1/4 cup lime juice,
3 tablespoon vegetable oil, divided,
2 cloves garlic, minced,
1 teaspoon salt,
2 teaspoon hot pepper sauce (optional),
1 avocado, peeled and sliced,
1/2 package H-E-B Queso Quesadilla, sliced,
Directions
1 Rinse chicken breasts and pat dry.
2 Combine lime juice, 2 tablespoons oil, garlic, salt and hot pepper sauce.
3 Add chicken and marinate in the refrigerator for 20 minutes or more.
4 Drain chicken and reserve the marinade.
5 Heat a large skillet over medium heat, add 1 tablespoon of oil, then add chicken.
6 Saute for 5 minutes then turn.
7 Pour the marinade into the pan, cover tightly and cook about 5 minutes more or until chicken is done.
8 Top each chicken breast with a slice of avocado and cheese.
9 Cover tightly and steam over low heat for another minute until cheese is melted.
10 Garnish with lime slices and cilantro, if desired
November 10, 2011
Tortilla, corn and black bean soup
delish recipe on the HEB website. Almost as good as my tortilla soup.

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